Take your beachside, latte lifestyle to the next level within steps of the sand and a waft of the coffee. Elevating lock and leave living to new heights with clever virtual triple-suite accommodation over four spectacularly well-proportioned levels, this three-bedroom, 3.5-bathroom residence raises all expectations! Standing tall with a designer bathroom alongside each bedroom (including a dual-vanity ensuite for the principal suite), this immensely accommodating home offers multiple living zones inside and out, all linked by private internal lift access – even the rooftop!
Opening with a quiet courtyard lounge at street-level, this high design steps up with a full level of bay-view living-dining flowing through a wall of bi-folds, before rising (by stair and lift-access) to take entertaining to the greatest heights with a fully-plumbed barbecue roof-deck – capturing a breathtaking view around the bay to the city.
Designed for an easy life with great storage, including a big naturally lit walk-in robe for the master, this architectural design features climate and acoustic controlling double-glazing, outdoor access on every level, and a full-sized laundry with an adjacent amenity balcony. High on quality with sleek stone benchtops for the prestige kitchen, glossy porcelain tiling for each bathroom, and new carpets in the latest pebbled-loop finish, this reverse-cycle air-conditioned home has the glow of a warming gas fire, the security of video-intercom, and the ease of two basement car spaces.
Enjoying Hampton’s highest amenity location, between Brown Cow and the hottest Café in Hampton, Merry Men which is next door, and the pedestrian crossing to the sand. This towering residence is high on lifestyle; just one block from the station, steps to Hampton St’s bars, bistros and supermarket shopping and a few doors to the Beach Rd’s running and cycling tracks ...& beachfront CBD commute.
For more information about this beachside lifestyle opportunity, please contact Peter Hickey or Scott Hamilton at Buxton Sandringham.
